Served with:

Steak Milanesa I crispy breaded sirloin steak $18
Chicken Milanesa I crispy breaded chicken breast $17

served with your choice of homemade chips or fries

MILANESA

tomato, avocado, red onions, chorizo, refried bean spread, chihuahua cheese, choice of steak or chicken

BIRRIA

pulled braised short rib, four cheese sauce, chihuahua cheese, pickled red onion, on buttered texas toast

CUBANITO

adobo marinated roasted pork belly, smoked ham, toasted panela cheese, yellow mustard, pickles, on a toasted french roll

AVOCADO TOAST

fresh avocado spread, arugula tossed in lemon and extra virgin olive oil, pickled red onion, diced tomato, toasted pumpkin seeds, sesame seeds, micro greens, topped with queso fresco on toasted ciabatta bread

add two eggs

BORACHO BURGER

two chargrilled ground beef patties, chihuahua cheese, crispy bacon, sunny side up egg, guacamole, crispy tequila onion strings, and chipotle aioli spread on a toasted brioche bun

served in a hot iron skillet

Carne Asada

chile ancho marinated sliced skirt steak, roasted diced yukon gold potatoes, caramelized peppers and onions, melted chihuahua cheese, two eggs any style

PAPAS CON CHORIZO

homemade mexican chorizo, roasted diced yukon gold potatoes, caramelized peppers and onions, melted chihuahua cheese, two eggs any style

BIRRIA

pulled short rib birria, roasted diced yukon gold potatoes, caramelized onions and peppers, queso fresco, queso cotija, pickled red onion

VEGETALES

roasted poblano rajas, sweet corn, cream, roasted yukon gold potatoes, melted chihuahua cheese, carmelized onions and peppers, two eggs any style

PAN FRANCES DE HORCHATA

horchata french toast – griddled thick cut brioche texas toast, almond and horchata custard, toasted almonds, cinnamon butter, seasonal berries

FRUTA CON YOGUR

fresh seasonal berry blend, greek yogurt, organic agave nectar, roasted pumpkin seeds, mint

WAFFLE DE CAJETA

belgian waffle, fresh cut bananas, strawberries, toasted walnuts and pumpkin seeds, warm mexican caramel sauce

add a scoop of vanilla ice cream

Bottle of Bubbly

choice of orange, guava, strawberry, mango or peach juice

per flavor

La Champarita

gran centenario tequila reposado, triple sec, fresh lime juice, salted rim, a split of Korbel

Mago Michelada

spiced clamato, fresh lime juice, worcestershire sauce, tajin rim

Chelada

fresh lime juice, tajin rim

Bloody Maria Chingona

el jimador tequila reposado, clamato, horseradish, lime, poached jumbo shrimp, grilled panela cheese, olives, cherry tomato, celery

Mariposa Monarca

our signature zero proof color changing cocktail with butterfly pea flower tea and lemonade

natural fruit smoothies

choice of: coconut, guava, mango, peach, raspberry or strawberry

Strawberry Guava Lemonade

Mango Passion Lemonade

Lemonade

freshly squeezed

50/50

iced tea, lemonade

Raspberry Iced Tea

fresh raspberry, iced tea

Horchata

sweet almond rice beverage

Jamaica

tangy rosetip infusion

Topo Chico

sparkling mineral water

Jarritos

choice of lime, pineapple, grapefruit or tutti-frutti

Mexican Coca-Cola

Fanta Orange

IBC Rootbeer

Coca-Cola Fountain

choice of coke, diet coke, sprite or ginger ale

Iced Tea

freshly brewed China Mist tea

Café Clásico I Clásico Decaf | Café de Olla I Té

Cappuccino I Café con Leche | Café Espresso I Mokalita | Chocolate Abuelita

Guacamole

freshly prepared to order — a Mago Grill must have!

add roasted chapolines (grasshoppers)

Quesadilla

a mexican classic with chihuahua cheese

add steak, chorizo, or chicken tinga

Empanadas

choice of: ground beef picadillo / chimichurri / chicken tinga / roasted tomato salsa / tequila shrimp / habanero salsa

Choose two of the same or two mixed

Tamales De Frijol

two black bean tamales, tomato salsa, queso fresco, sour cream

Queso al Horno

baked panela, asadero, and chihuahua cheeses, roasted habanero salsa

gluten free

add rajas, chorizo, or chicken

Flautas de Birria

crispy rolled corn tortillas filled with pulled braised short rib, salsa verde, queso fresco, sour cream, pickled red onion

Aguachile de Pescado

seasonal fish, red onion, granny smith apples, jícama, cucumber, avocado, toasted corn kernels, cilantro, jalapeño lime marinade

Aguachile de Camaron

shrimp, tomato, avocado, red onion, jícama, cucumber, passion fruit, mango, habanero lime marinade

Calamares

lightly fried calamari, jalapeño, chile de árbol and lemon slices, tomato-chipotle salsa

Mago Chopped

romaine lettuce, crispy corn tortilla strips, black beans, pico de gallo, jícama, sweet corn, radishes, roasted poblanos, avocado, agave nectar lime vinaigrette, cotija cheese

gluten free

Española

baby field greens, candied walnuts, crispy jamaica flowers, blue cheese, tequila poached pears, mandarin oranges, tequila hibiscus vinaigrette

gluten free

Tijuana Caesar

romaine lettuce, parmesan, queso cotija, tortilla strips, chipotle caesar dressing

gluten free

Taco

lettuce, chihuahua cheese, black beans, mexican rice, pico de gallo, guacamole, sour cream, in a large crispy chicharron shell

add ground beef picadillo or chicken tinga

Complement your salad with:

grilled chicken breast, sliced charbroiled steak, jumbo gulf shrimp, or fresh sliced avocado

Chile Relleno

soufflé-battered poblano pepper stuffed with cheese, caldillo de jitomate sauce, sour cream drizzle, mexican rice

Enchiladas de Hongos

three corn tortillas stuffed with sautéed white mushrooms, spinach, caramelized onions, salsa verde, sliced red onion, shaved radish, sour cream drizzle, poblano epazote rice

gluten free

Tacos

add mexican rice and black beans

Rajas I chile poblano rajas, sour cream, roasted sweet corn, crispy potatoes, queso cotija, corn tortilla

Hongos I portabello mushrooms, roasted plantains, black bean spread, panela cheese, chipotle salsa, crema, corn tortilla

gluten free

Quesadilla de Espinaca

flour tortilla filled with Oaxaca cheese, sautéed spinach and mushrooms, pico de gallo, sour cream, poblano epazote rice

Fajita Vegetarianas

sautéed green and red peppers, spanish onions, zucchini, portabello mushrooms, roasted poblano peppers

choice of molcajete or clásica style

Burrito de Rajas

poblano peppers, roasted sweet corn, mushrooms, crispy potatoes, sour cream, chihuahua cheese, poblano epazote rice, pinto beans, pico de gallo

choice of sesame chile de árbol salsa or salsa verde

Tamales de Frijol

two black bean tamales, tomato salsa, queso fresco, sour cream

Costilla de Ojo en Crema Morita

12oz. charbroiled ribeye steak, crema morita sauce, frijoles charros, esquites

Carne Asada Tampiqueña

10oz. charbroiled chile ancho marinated skirt steak, cheese-stuffed enchilada with mole xico, poblano mashed potatoes

gluten free

Filetes y Moles

trio of 3oz. charbroiled beef tenderloin medallions paired with mole xico, pistachio mole, and featured mole of the week, with poblano epazote rice

Carne Chihuahua

10oz. charbroiled marinated skirt steak, bell peppers, mushrooms, onions, chihuahua cheese, poblano mashed potatoes, frijoles charros

gluten free

Ropa Vieja

slow braised beef brisket, sweet plantains, poblano epazote rice, ají amarillo aioli, plantain chips

gluten free

Pechuga en Mole Xico

roasted orange mojo marinated airline chicken breast, mole xico, mexican rice, sweet plantains

Pechuga Azteca

prosciutto stuffed chicken breast, squash blossom epazote, asadero cheese, roasted poblano cream sauce, poblano epazote rice

Arroz con Pollo

diced grilled chicken breast, saffron rice, bell peppers, sweet peas, spanish olives, tomato salsa, topped with a baked puff pastry crust top

Dorado en Mole de Cacahuate

pan seared wild-caught mahi-mahi, zesty peanut mole verde, poblano mashed potatoes

Salmón en Mole de Coco

grilled atlantic salmon, coconut mole, cilantro white rice, adobo asparagus

Pescado a la Veracruzana

wild alaskan cod, manzanilla olives, capers, sundried tomato, cilantro, pepperoncini, roasted potatoes, baked casserole-style

gluten free

Camarones en Chile Pasado

garlic and epazote sautéed jumbo gulf shrimp, julienned chile pasado, white wine sauce, poblano mashed potatoes

gluten free

Momias en Crema de Tequila

bacon-wrapped and manchego cheese stuffed jumbo gulf shrimp, cilantro-tequila-lime cream sauce, poblano epazote rice

Arroz con Mariscos

shrimp, calamari, mahi mahi, saffron rice, bell peppers, sweet peas, spanish olives, tomato salsa, baked puff pastry crust top

Chile Relleno

soufflé-battered cheese stuffed poblano pepper, caldillo de jitomate sauce, mexican rice

Mole de Cacahuate

poblano and serrano chiles, cilantro, roasted peanuts

Mole de Coco

poblano, jalapeño peppers, fresh coconut finished with cream

Mole de Pistache

poblano, jalapeño peppers, avocado leaves, pistachios

Mole Xico

ancho, pasilla, and mulato chiles, toasted seeds and nuts, dried cherries

Mole De La Semana

chef Juan Luis’ featured mole of the week

served with a side of mexican rice, sweet plantains and your choice of:

Arrachera I 10oz. charbroiled marinated skirt steak

Costilla de Ojo I 12.oz charbroiled ribeye steak

Tres Filetes I trio of 3oz. charbroiled beef tenderloins

Pechuga de Pollo I oven roasted airline chicken breast

Salmón I grilled atlantic salmon

Dorado I pan seared wild-caught mahi mahi

Camarones I sautéed jumbo gulf shrimp

Suprema de Pollo I sautéed chicken breast

Esquites

charred sweet corn in a cream sauce, cotija cheese, chipotle aioli

Platanos Maduros

fried sweet plantains, queso fresco, crema mexicana

Papas con Poblano

mashed idaho potatoes, roasted poblanos, parmesan cheese, poblano cream sauce

Espárragos con Chimichurri

roasted asparagus, toasted almonds, chimichurri sauce

Papas de Camote

maple sweet potato fries, cinnamon sugar, mole xico

Frijoles Charros

pinto beans, house chorizo, bacon, tomato

Frijoles Negros

black beans, epazote, onion, chile de arbol

Arroz Verde

poblano epazote rice

Arroz Rojo

mexican rice

Salsa

choice of roasted tomato, tomatillo, or sesame chile de árbol

gluten free

single (5oz) or trio

Guacamole

freshly smashed (5oz)

grilled jalapeños I pico de gallo I chihuahua cheese I sour cream | corn, flour, or mix tortillas (5 per order)

Fajitas en Molcajete

caramelized spanish onions, roasted poblano peppers, salsa puya, asadero cheese, in a hot lava stone mortar

Clásica

sizzling platter of caramelized spanish onions, tomato, green and red peppers.

served with sour cream, guacamole, pico de gallo, rice and black beans, choice of corn or flour tortilla and choice of:

Pollo I sliced marinated grilled chicken breast

Carne I sliced marinated charbroiled sirloin steak

Camarones I sautéed jumbo gulf shrimp

Vegetales I sautéed green and red peppers, spanish onions, zucchini, portobello mushrooms, roasted poblano peppers

Mixtas I combine two of the above choices or combine three of the above choices

Choice Of:

Carne Asada I chile ancho marinated skirt steak

Tinga de Pollo I shredded chicken, adobo salsa, caramelized onions

Rajas I poblano peppers, roasted sweet corn, mushrooms, crispy potatoes

choice of: sesame chile de árbol salsa or salsa verde

Choice Of:

Salsa Verde (GF) I choice of chicken tinga or ground beef picadillo

Mole Xico I choice of chicken tinga or cheese

De Camarón I tequila shrimp, chihuahua cheese, peanut mole verde

Carne Asada I chile ancho marinated skirt steak, caramelized onions, salsa verde

De Hongos (GF) I white mushrooms, spinach, caramelized onions, salsa verde

served on flour tortilla

Pescado

Negra Modelo beer-battered Alaskan cod, chipotle coleslaw

Dorado

blackened wild-caught mahi-mahi, green cabbage, radish, lime aioli, cilantro

Camarón

chipotle shrimp, queso fresco, pickled cabbage, pico de gallo

served on corn tortilla

Carne Asada

chile ancho marinated skirt steak, chipotle salsa, avocado cream mousse, onion, cilantro, radish, queso fresco

gluten free

Picadillo

ground beef picadillo, lettuce, pico de gallo, chihuahua cheese

gluten free

Tinga de Pollo

shredded chicken, caramelized onions, adobo salsa, farmers cheese, sour cream

gluten free

Cochinita Pibil

yucatán-style pulled pork, habaneros, purple onions

gluten free

Panza al Pastor

chile guajillo marinated pork belly, grilled pineapple, avocado cream mousse, onions, cilantro

gluten free

Chorizo

chorizo, chihuahua cheese, crispy potatoes, chipotle salsa

gluten free

Rajas

chile poblano rajas, sour cream, roasted sweet corn, crispy potatoes, queso cotija

gluten free

Hongos

portabello mushrooms, roasted plantains, black bean spread, panela cheese, chipotle salsa, crema

gluten free

Blanco

• one appetizer or salad
• two main dishes
• mexican rice and black beans
• warm churros for dessert

Reposado

• two appetizers or salads
• three main dishes
• two sides
• one dessert

Añejo

• three appetizers or salads
• four main dishes
• three sides
• two desserts

Guacamole

gluten free

Empanadas

choice of one: beef, chicken or shrimp

Tamales de Frijol

Quesadillas

choice of one: cheese, spinach or chicken

Aguachiles Verde

Aguachile de Camarón

Calamares

gluten free

Mago Chopped

Tijuana Caesar

Española

Enchiladas

choice of one: Camarón | Hongos | Tinga de Pollo | Ground Beef Picadillo

gluten free

Fajitas

choice of one: steak, chicken or veggie

gluten free

Pechuga Azteca

Suprema de Pollo en Mole

choice of one:
Cacahuate, Coco, Pistache, or Xico

Camarones en Chile Pasado

gluten free

Salmón en Mole de Coco

Carne Asada Tampiqueña

gluten free

Carne Chihuahua

gluten free

Filete Medallions

Arroz Rojo I Arroz Verde I Papas con Poblano

Platanos Maduros I Crema de Esquites I Papas de Camote

Frijoles Charros I Frijoles Negros

Donitas I Churros Calientes I Capirotadas

Arroz con Leche

creamy mexican rice pudding topped with caramelized figs

Tres Leches de la Semana

light, fluffy cake bathed in a creamy three milk syrup, topped with fresh whipped cream, flavor changes weekly

Flan de la Semana

classic creamy custard, flavor changes weekly

Capirotada

warm mexican spiced bread pudding served with caramelized bananas

Helado Frito Mixto

chocolate, vanilla and strawberry ice cream trio wrapped in a warm crispy shell

Churros

crispy mexican pastries dusted with sugar and cinnamon

CHIPS Y SALSA

choice of roasted tomato, salsa verde or peanut chile de arbol (spicy)

16 oz $8

EMPANADAS

chicken tinga or ground beef filled pastry, served with chimichurri sauce

Half Pan $50

Full Pan $90

FLAUTAS DE BIRRIA

Crispy rolled tortillas, pulled braised beef short rib, salsa verde, queso fresco, sour cream, pickled red onion

Half Pan $50

Full Pan $90

GUACAMOLE

avocado, tomato, jalapeño, onion, cilantro, lime, garlic

1 quart $40

QUESADILLA

Half pan cheese or spinach $40

Full pan cheese or spinach $75

Half pan steak or chicken $55

Full pan steak or chicken $100

CHOPPED

romaine, crispy tortilla strips, black beans, pico de gallo, jicama. sweet corn, radishes, roasted poblanos, avocados, honey lime vinaigrette, cotija cheese

Half Pan $40

Full Pan $65

ESPAÑOLA

baby field greens, candied walnuts, crispy jicama flowers, blue cheese, tequila poached pears, mandarin oranges, tequila hibiscus vinaigrette

Half Pan $40

Full Pan $65

TIJUANA CAESAR

romaine, sliced fresh jalapeno, Parmesan cheese, cotija cheese, crispy tortilla strips, chipotle Caesar dressing

Half Pan $40

Full Pan $65

Chicken

sliced marinated grilled chicken breast

Half Pan $70

Full Pan $120

Steak

sliced marinated charbroiled sirloin steak

Half Pan $80

Full Pan $140

Vegetarian

sautéed zucchini, portabello mushroom, roasted poblano peppers

Half Pan $50

Full Pan $90

Shredded Chicken Tinga

Ground Beef

Chihuahua Cheese

Mushroom, Spinach and Onions

Choice of sauce:

Peanut mole | Mole Xico | Green tomatillo sauce

Grilled Atlantic Salmon

Half Pan $90

Full Pan $160

Sliced Pork Tenderloin

Half Pan $80

Full Pan $140

Skinless Boneless Chicken Breast

Half Pan $80

Full Pan $140

Fiesta Grande

steak fajitas, chicken fajitas, cheese quesadillas, tomatillo salsa

per person $16

Viva Mexico

steak fajitas, chicken fajitas, vegetarian enchiladas, guacamole, trio of salsas

per person $18

Cochinita Pibil

habanero salsa, pickled purple onions

Half Pan $60

Full Pan $115

Panza al pastor

grilled pineapple, raw onions, cilantro, avocado cream mouse

Half Pan $60

Full Pan $115

Chicken Tinga

shredded chicken, caramelized onions, adobo salsa, farmers cheese, sour cream

Half Pan $60

Full Pan $115

Carne Asada

onions & cilantro, chipotle sauce, avocado mousse, queso fresco

Half Pan $70

Full Pan $130

Rajas

sour cream, roasted sweet corn, crispy potatoes, cotija cheese

Half Pan $55

Full Pan $95

Hongos -Vegetarian Portobello Mushroom

guajillo marinated and roasted portabello mushroom, grilled pineapple, pico de gallo, onions, cilantro

Half Pan $55

Full Pan $95

Beans

Black beans or Pinto Beans

Half Pan $35

Full Pan $50

Rice

Mexican rice or Cilantro rice

Half Pan $35

Full Pan $50

Poblano Mashed Potatoes

Half Pan $40

Full Pan $60

Extras

Pico de Gallo, Sour Cream or Chihuahua Cheese

16 oz $8

Churros

dusted with cinnamon and sugar

per piece $3